Nutrition Dietetics Intern

, Iowa

A culinary internship is a hands-on training program that allows aspiring chefs to gain practical experience in professional kitchens, enhancing their culinary skills and industry knowledge.

As an intern your tasks may include:

Food preparation – Preparing ingredients, cooking, plating dishes

Kitchen Maintenance- ensuring cleanliness and organization, including sanitizing tools and equipment

Learning Techniques- gaining hands-on experience with various cooking methods and kitchen equipment

Replenish Supplies

Complete other duties as assigned by supervisors

Support the team in food prep

Skills Developed:

-Culinary techniques

-Food Safety Knowledge

-Teamwork and Communication

*Must complete a background check prior to start date (administered by HR at Pleasantview Home).

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